GET READY, AUSTRALIA!

Bud burst in the Barossa!

The Nation’s premier wine and food tourist region, South Australia’s stunning Barossa Valley, is emerging from its long winter sleep and beginning its stunning transformation from bare browns to lush green as countless vines awaken and welcome the warm spring sun.

‘Bud burst’ is now happening across the Valley - some areas faster than others - as vineyard after vineyard shrug off the cold of a mild winter and charge toward a new and exciting vintage.

This is the time to plan your first visit - or return visit - to the wine region which stands head and shoulders over the rest.  Follow the footsteps of the German winemakers and take in the vistas which envigorated them all those years ago and whose labours made the Barossa simply the best.

Get to the Barossa and savour the sun of years past - now encapsulated in delightful vintages stretching back over decades.  Sit on the terraces with the ghosts of Australia's finest winemakers and complement their fine wines with Barossa fine foods as you contemplate vintages to come.  

To stimulate your mental taste buds and to add depth to your Barossa visit, get our audio Talking Tours on the history and provenance of the Barossa, and our disc exploring sublime cellar door experiences as you take in this Barossa Spring!

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